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   Irises belong to their own family, called Iridaceae. The Iris name is derived from the Greek word for a rainbow, referring to the wide variety of flower colors.
   They are perennial herbs, which grow from creeping rhizomes (rhizomatous irises), or from bulbs (bulbous irises).

   Everyone should grow irises; the large, showy petals and the long, sword shaped leaves that grow in a fan form are equally attractive. Many Iris species and hybrids have a nice scent and are very easy to grow.

   There are species and hybrids, which can be cultivated almost anywhere: in cold regions, warm regions, wet areas, dry areas or just laying on the ground somewhere.

   The large, rhizomatous types forming dense colonies (like the Iris shown here) are heavy feeders and within a couple of years they do deplete the naturally available nutients of the soil around their rhizomes and roots.

   Therefore, a kind of "crop rotation" in the garden is advisable; just move them several yards away then ameliorate the exhausted spot and plant it with other garden flowers for 2-3 years.
   The most commonly found garden Iris is the bearded German Iris, (Iris germanica Linnaeus (1753.) and its numerous cultivars. Flower colors range from pure white through yellow to dark violet and almost any color in between. Overall size of the numerous varieties also varies from fairly large forms through intermediate to the miniature types.

   I. sibirica Linnaeus (1753.) and its hybrids (Siberian irises) and I. ensata Thunberg (1794.) and its hybrids (Japanese irises) are also found in many gardens. The wild forms of these species prefer cold, moist environments and won't do well in gardens of hot areas.

    A few months later the larger growing 'tall bearded' varieties, such as I. sambucina, neglecta, ruthenica, germanica, variegata, amoena, florentina, pallida, flavescens and their modern hybrids produce their flowers.

   There are some forms that bloom right after the last snow or even before in some areas. These are the varieties of the dwarf Iris pumila Linnaeus (1753.) shown on the beautiful painting by Sue Abonyi.
   Natural habitats of this miniature jewel species are the crevices of calcareous (limestone) rocks rich in humus, therefore it is excellent for rock gardens.
    Iris unguicularis (syn. I. stylosa) is a late winter flowering species from Algeria, has sky-blue flowers blotched with yellow, produced from November to March or April in the Northern Hemisphere.

   The Iris flowers produce a landing platform with their petals for the pollinating insects, which fly around it as they attempt to find a way to the wonderful nectar they can smell. While probing the perianth for nectar, they come in contact with the three stigmatic stamens and an ovary formed of three carpels.
   The transverse projection on the inner whorl under side of the stamens acts as a kind of platform, so that the insect comes in contact with its pollen-covered surface only after passing the stigma, but during backing out of the flower it will come in contact only with the non-receptive lower face of the stigma.
   When the insect bearing pollen from one flower, will in entering a second, deposit the pollen on the stigma, while in backing out of a flower, the pollen which it bears will not be rubbed off on the stigma of the same flower.
   Even in ancient times the root of Iris was used a perfumery and medicine. Iris roots contain terpenes, organic acids (miristic acid, undecilene acid, tridecilic acid), glycosides like for example iridin and the leaves contain ascorbic acid.
   The oil made from the flowers is often used in aromatherapy as sedative medicines. The aged Iris oil produces Iris butter used in many parfumes.
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